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This site was first planted by Bernard Turgeon in 1980 and lies at the absolute edge of ripening potential for Chardonnay
Harvest at Trout Gulch often stretches until mid-October and this long
perfectly positioned in a steep amphitheater
10% Counoise
The vines are classified as A
2019 Paolo Bea Rosso de Veo Umbria Rosso Campania This site was first plantedPagliaro is 100% Sagrantino perched at 1,300 feet elevation. The grapes are harvested toward the end of October and spend up to 50 days on their skins. The wine is aged for one year in stainless steel, two years in large Slavonian botti, and one year in bottle. It shares similar qualities to Rosso de Veo, but there's a darker and more wild expression of fruit and earth. Paolo Bea leads the discussion on Italy's soulful, magically unique wines. Their