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The palate is a sumptuous high tea of sweet vanilla sponge
With water there's a primrose accented floral aspect along with soft earth
2%Region: Speyside Deveron
brandy-macerated plums and fruits of the forest jam
cigar ash and Spanish tapas (chilli garlic prawns
Cask No. 9.235 Taiwan The palate is a sumptuousCask No. 9. 235 The proof is in the finish Speyside, Spey An array of associations on the nose neat with red fruits, spicy oak, oven roasted corn on the cob drizzled in melting butter and stewed rhubarb. On the palate sticky toffee pudding with caramel sauce and ice cream, a hot buttered rum bread pudding and a hot chocolate Catalan cream. After the addition of water, we had a slice of a clootie dumpling with Drambuie custard and a lingonberry crumb
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