On Friday I went out to lunch, and I thought snapping a few outfit photos before I went out would make a nice no brainer blog post to write while I was distracted by holidays
Their lids are not THE most convenient ones to open and close again, but I do prefer them over the metal lids Ball jars come with, because those lids get rusty very quickly and need to be exchanged often
It was a musical rundown of the century, unexpected, but well-executed
Prep Time: 5 minutes Total Time: 5 minutes Serves: 1 cup DRESSING: 1 cup Extra virgin olive oil 2 garlic cloves, minced 1 lemon, freshly-squeezed 1 tablespoon dijon mustard 1-2 Tbsps warm water 1 teaspoon sea salt 1 teaspoon black pepper teaspoon dried oregano HOW TO MAKE THE DRESSING: Add the olive oil, minced garlic, lemon juice, dijon mustard, water, salt, black pepper, and oregano and whisk until everything becomes smooth and creamy
get the look: Neutral colors pair work perfectly with a bright, vibrant red, and these nude block heel sandals are a great fit
