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dried at low temperature in order to preserve the natural intensity of fragrances
tropical taste of ripe mango
You'll find a richness of notes in a slightly smoother and delightfully caramel complexion
bitter vanilla and spiced notes that linger in the mouth
Where other rye whiskeys are watered down
Wild Common Tequila Blanco Fronsac dried at low temperature inWild Common tequila blanco is a bright and clean tequila packed with flavors of agave sweetness laced with anise, citrus and minerals. It is produced from 100% blue weber agave and verified additive free. This tequila is produced in the Jalisco Valley region by Master Distiller Salvador Rosales Trejo aka Chava by friends and family. Complex in its profile, it highlights traditional production methods. Wild Common tequila is produced at the Cascahuin