The little jar on the cane shelf holds Coopers fur, the urchin was a find from our trip around Australia and the giraffe was a travel gift from Africa
But if youre going to make this salad, its worth making the effort and if you have a sharp knife, its no big deal
Ingredients avocado (see notes) 3 tablespoons lime juice cup water 1 tablespoon olive oil (optional) 1 cup fresh cilantro , loosely packed 1 clove garlic 1 teaspoon maple syrup teaspoon fine sea salt , plus more to taste teaspoon ground black pepper teaspoon ground cumin Instructions Add the avocado flesh, lime juice, water, oil (if using), cilantro, garlic, maple syrup, salt, black pepper, and cumin to a high-speed blender
If you love to make copycat salad dressings from your favorite restaurants, you should also try this Sweetgreen Pesto Vinaigrette or this Chick-Fil-A Apple Cider & Dijon Dressing
TWEAKS + VARIATIONS You can use chili sauce instead of ketchup