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perfect for very long fermentation times
artisanal breads
rustic pizza crusts
This flour blend with added rice flour creates a dough that is crunchy outside
traditional Italian dishes
Grands Moulins de Paris T80 French Stone-Ground Wheat Flour (25kg/55lbs) tomatoes perfect for very long fermentationGrands Moulins de Paris Stone Ground Wheat Flour T80 is a 25 kg French semi wholemeal bread flour designed for bakers who want more flavor and character than a white flour, without losing volume or workability. This flour has a rustic character, slightly nutty flavor, and hearty texture, making it ideal for artisan breads and traditional baking. Ideal for rustic btards, boules, pavs and country breads. Specifications: 25kg (55 lbs) Made in France from
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