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and banana — turning piquantly spicy and minerally at midpalate before finishing with cinnamon
culminating in a smooth and satisfying finish that lingers long after the last sip
For more than 30 years
The “Best American Whiskey” according to Food & Wine magazine
cognac-based liqueur
Jameson Stout Edition Cask Mates Irish Whiskey Arak and banana — turning piquantlyLike all the best conversations, the one between Jamesons Head of Whiskey Science and the Head Brewer of a local craft beer brewery, started at the bar. A swapping of whiskey and beer barrels soon after, resulted in Jameson Caskmates Stout Edition triple distilled, blended Irish Whiskey that has been patiently finished in Irish craft beer seasoned barrels.
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