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The spices give way to velvety
almonds and tonka beans all swirl around a delightful sesame
the Handbook covers:
Gourmet - Sweet
using our award-winning collection of blendable fragrances
Rose Rhubarb Academy The spices give way toColourful. Floral. Tangy. Collection: Mid (mellow) Snap a stalk of rhubarb in half. That sharp green sourness, the kind that tightens your jaw. Then the roses arrive. Not shy garden roses, but Moroccan Rose Absolute, so rich and jammy it almost drips, generously overdosed at the heart. Rhubarb and blackcurrant leaf cut through the sweetness, peony lends its dewy transparency, and the flower opens tart, juicy, almost wicked. It wears bright and a