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3 x 2025 Sauvignon Blanc
linear acidity and graphite texture
after 9 months the wines were blended and bottled
Gently crushed fruit was left to build texture and flavour before careful pressing and a subsequent cool ferment
The Syrah portion was fermented in a mix of open and closed vats and pressed to a stainless steel tank for maturation
2021 Snare Syrah quantity 3 x 2025 Sauvignon BlancSyrah picked from a close planted vineyard in Adelaide Hills Kenton Valley. The fruit was hand picked in the cool of the morning and transported to the winery. 50% of the fruit was gently destemmed into an open fermentor and topped up with whole bunches. The fermented was gently plunged for three weeks where the wild ferment took place. The wine was pressed to second and third used hogshead before bottling the following Autumn. A spicy, light Syrah