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4mm at the handle to 3
- Handle : Forged with smooth edges
or may only be native in Southern England
Overall length : 175mm
Weight : 111 gr
Gyuto 185mm Stainless steel 4mm at the handle toThis Gyuto (Japanese chef knife) feature a short and thin blade with a nimble tip and good distal taper. Shop made san ma with 26C3 core steel and historic (dirty) wrought iron cladding. Forged to shape and to geometry the bevels are ground on whetstone with a Kasumi finish (Shobudani). The handle is made with Bog Oak. Specs : Blade length : 185mm Blade height at heel : 52mm Blade thickness : 5. 10mm 1. 9mm 0. 8mm Handle : Wa 135mm with black Bog Oak
US$ 19.90
US$ 19.90
US$ 19.90
US$ 19.90