Cured Smoked Beef Ox Tongue beef-roasting-joints a little rice and a

a little rice and a good glug of sherry

Very flavoursome and on chewing the weeping fat and juices make for heavenly mouthfuls

Or whip up a tahini dressing: blend tahini with lemon juice

it becomes a truly memorable dish

uncover the joint

Cured Smoked Beef Ox Tongue beef-roasting-joints a little rice and aA Smoked Fifth Quarter Classic At Swaledale, our ethos has always been to celebrate the whole carcass, with nose to tail cooking and eating at its core. Over the years, weve refined recipes that showcase the versatility and unique delights of the fifth quarter, with our Cured Smoked Beef Ox Tongue being a standout example. We take our exceptional Cured Beef Ox Tongue to the next level by adding a delicate, light smoke. After an artisanal curing