Ingredients Lemon Vinaigrette 1/2 cup olive oil, preferably extra-virgin 1/4 cup freshly-squeezed lemon juice Kosher salt and black pepper For Each Salad 4 ounces lacinato kale, washed, ribs removed, and cut into 1/4- to 1/2-inch wide strips Kosher salt and black pepper 2 ounces cooked summer squash, cut into bite-sized pieces (from about 1 small squash) 1 ounce clothbound cheddar, crumbled 2 tablespoons chopped roasted, salted almonds Pecorino or Parmesan cheese, for grating Instructions Make the Lemon Vinaigrette Add the olive oil and lemon juice to a mason jar, close the lid, and shake vigorously until emulsified
She styled a cosy sweater dress with black tights and knee-high boots such an easy look to replicate
The draping softens the figure and adds movement, highlighting the natural drape of the fabric
Maximum Guests Allowed : Due to space limitations, most bridal shops only allow a limited number of guests during your appointment
Great for Gifting: Ideal as party favors, stocking fillers, or birthday surprises