Seaweed Salad Japanese Dried Algae and Konjac Mix 50g santoku knife Enjoy the delicate taste of

Enjoy the delicate taste of these Japanese condiments

) of water

1) Put all contents of one bag into a small cup

stain removal

you might find your taiyaki wafer is decorated with a heart pattern (it is said that you can find it on the pectoral fin)

Seaweed Salad Japanese Dried Algae and Konjac Mix 50g santoku knife Enjoy the delicate taste ofThis product comes with wakame, kuki wakame (wakame stem), mekabu (wakame root), konjac kanten (mixture of konjac and agar), and funori (red seaweed). Instructions Before consumption, rehydrate the mixed seaweed well, and drain it. After this, add them to any dish you like to make a colorful and healthy treat. You can store this product at room temperature; however, avoid exposure to direct sunlight and extreme heat humidity. Details Net contents: 50g