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Copyright: 1993
Format: Hardcover 3-ring binder
A section on Salads put into action almost every possible ingredient -- fruits
Description: Learn to create the culinary masterpieces and discover the secrets of Chicago's top chefs
The cookbook is signed by both of its authors
Ken Hom's East Meets West Cuisine Chinese Cookbook ISBN:9780671470869 Copyright: 1993Ken Hom's East Meets West Cuisine Chinese cookbook gives enthusiasts of Chinese cooking the recipes and background needed to prepare some memorable dishes. Hom is one of the cuisine's foremost expert chefs. Choose from recipes like Sesame Flavored Marinated Chicken, Ginger Chili Corn Bread, Braised Duck, Roast Pork with Chinese Spices, Turnip Parsnip Ginger Puree, Goat Cheese Wonton Soup, and more. Format: Hardcover with dust jacket, 271 pages.