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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
- Distal taper : 6
50/50 with black speckles kurouchi
Weight : 139gr
This Nashiji Ko-Gyuto feature a short blade
Thin blade with pure iron cladding
Gyuto 230mm French chef - Distal taper : 6This Gyuto feature a long blade, high heel with good distal taper. Flat profile from the heel with a curve toward the tip. The San mai is laminated by myself in house. Forged to shape and to geometry the blade is ground on water cooled grinding wheel then finish by hand on bench stone. Specs : Name : Gyuto Year : April 2026 Construction : San ma (3 layers) Range : Nishiji KU Geometry : Medium Blade length (heel to tip) : 230mm Blade height (at the
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