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An integrated temperature sensor and a timer start a melody generator in the small saucepan gangster
This wine is also great when used in cooking or serving with aged cheese
No matter how many eggs you boil and no matter at what altitude you’re cooking
Aromas of tomato leaves
aromas of dried figs and plums and hints of vanilla create a rich balanced taste between sweetness and acidity with a long aftertaste
ARIOUSIOS CHIOTIKO - DRY NATURAL RED WINE Packing:Bottle An integrated temperature sensor andVariety: Chiotiko Krassero is the only native variety that, since antiquity, was giving the fabled "Ariousios Wine", for which Chios was famous throughout the then known world. Altitude: From 250 to 350 meters Harvest: From 20 to 30 September from vineyards 30 to 40 years old. The vintage is done manually, using 18kg crates. Cultivation: Organic fertilizer (dagger) is used and spraying is done with sulphur and copper four times a year. The vineyards
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