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Brisket Taco | 16 hour red oak smoked prime brisket
WHEN: Sunday - May 2nd between 12 and 2pm
just see how it goes
1 community-led rare Vinyl set
A portion of ticket sales and a royalty off every sandwich sold will be donated to Regarding Her Food
PORK & PEACHES: by Ggiata X Flatpoint BBQ focaccia Brisket Taco | 16 hourIf summer was a sandwich, it would conjure all the best parts of the season. Backyard BBQs. The sweetness of the fresh fruit from the farmers market. A little bit of heat. And of course ice cream to stay cool. Well, Danny Gordon of Flatpoint BBQ has teamed up with Ggiata, LA's hottest east coast inspired Italian deli, to bring you PORK & PEACHES: an elevated summertime BBQ between two pieces of bread. 8 hour oak smoked Porchetta by Danny Gordon of